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Prebiotic Effect of Berberine and Curcumin Is Associated with the Improvement of Obesity in Mice
Berberine and curcumin, used as food additives or food supplements, possess interesting anti-inflammatory and antioxidant properties. We tested the potential protective effect of both phytochemicals in genetically obese mice and we determined whether these effects can be related to the modulation of...
Autores principales: | Neyrinck, Audrey M., Sánchez, Cándido Robles, Rodriguez, Julie, Cani, Patrice D., Bindels, Laure B., Delzenne, Nathalie M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8145536/ https://www.ncbi.nlm.nih.gov/pubmed/33923174 http://dx.doi.org/10.3390/nu13051436 |
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