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Processing of Flavor-Enhanced Oils: Optimization and Validation of Multiple Headspace Solid-Phase Microextraction-Arrow to Quantify Pyrazines in the Oils

An efficient and effective multiple headspace-solid phase microextraction-arrow-gas chromatography-mass spectrometry (MHS-SPME-arrow-GCMS) analytical protocol is established and used to quantify the flavor compounds in oils. SPME conditions, such as fiber coating, pre-incubation temperature, extract...

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Detalles Bibliográficos
Autores principales: Xu, Ziyan, Zhou, Chuan, Shi, Haiming, Zhang, Hong, Bi, Yanlan, Xu, Xuebing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8145759/
https://www.ncbi.nlm.nih.gov/pubmed/33925770
http://dx.doi.org/10.3390/life11050390