Cargando…

Nutrition guidelines for critically ill adults admitted with COVID-19: Is there consensus?

INTRODUCTION: The Coronavirus Disease 2019 (COVID-19) pandemic has overwhelmed hospital systems globally, resulting in less experienced staff caring for critically ill patients within the intensive care unit (ICU). Many guidelines have been developed to guide nutrition care. AIM: To identify key gui...

Descripción completa

Detalles Bibliográficos
Autores principales:	Chapple, Lee-anne S., Tatucu-Babet, Oana A., Lambell, Kate J., Fetterplace, Kate, Ridley, Emma J.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	European Society for Clinical Nutrition and Metabolism. Published by Elsevier Ltd. 2021
Materias:	Narrative Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146268/ https://www.ncbi.nlm.nih.gov/pubmed/34330515 http://dx.doi.org/10.1016/j.clnesp.2021.05.003

Ejemplares similares

Nutrition therapy in critical illness: a review of the literature for clinicians
por: Lambell, Kate J., et al.
Publicado: (2020)

Is Energy Delivery Guided by Indirect Calorimetry Associated With Improved Clinical Outcomes in Critically Ill Patients? A Systematic Review and Meta-analysis
por: Tatucu-Babet, Oana A, et al.
Publicado: (2020)

Methodological Rigor and Transparency in Clinical Practice Guidelines for Nutrition Care in Critically Ill Adults: A Systematic Review Using the AGREE II and AGREE-REX Tools
por: Noyahr, John K., et al.
Publicado: (2022)

How much underfeeding can the critically ill adult patient tolerate?
por: Tatucu-Babet, Oana A, et al.
Publicado: (2022)

Modified indirect calorimetry for patients on venoarterial extracorporeal membrane oxygenation: a pilot feasibility study
por: Tatucu-Babet, Oana A., et al.
Publicado: (2023)

Nutrition risk prevalence and nutrition care recommendations for hospitalized and critically-ill patients with COVID-19
por: Thomas, Sara, et al.
Publicado: (2021)

Nutrition delivery across hospitalisation in critically ill patients with COVID-19: An observational study of the Australian experience
por: Chapple, Lee-anne S., et al.
Publicado: (2023)

Nutrition care processes across hospitalisation in critically ill patients with COVID-19 in Australia: A multicentre prospective observational study
por: Ridley, Emma J., et al.
Publicado: (2023)

Nutrition management for critically and acutely unwell hospitalised patients with coronavirus disease 2019 (COVID-19) in Australia and New Zealand
por: Chapple, Lee-anne S., et al.
Publicado: (2020)

Treatment of Ebola-related critical illness
por: Kiiza, Peter, et al.
Publicado: (2020)

Nutrition Management for Critically Ill Adult Patients Requiring Non-Invasive Ventilation: A Scoping Review
por: Viner Smith, Elizabeth, et al.
Publicado: (2022)

Sleep Assessment in Critically Ill Adults: Established Methods and Emerging Strategies
por: Weinhouse, Gerald L., et al.
Publicado: (2022)

Delirium in critical illness: clinical manifestations, outcomes, and management
por: Stollings, Joanna L., et al.
Publicado: (2021)

Acute kidney injury in critically ill patients with COVID-19
por: Gabarre, Paul, et al.
Publicado: (2020)

Antibiotic Dosing in Sustained Low-Efficiency Dialysis in Critically Ill Patients
por: Sethi, Sidharth Kumar, et al.
Publicado: (2018)

Acute kidney injury in the critically ill: an updated review on pathophysiology and management
por: Pickkers, Peter, et al.
Publicado: (2021)

Strategies to Optimize ICU Liberation (A to F) Bundle Performance in Critically Ill Adults With Coronavirus Disease 2019
por: Devlin, John W., et al.
Publicado: (2020)

Setting the Beta-Lactam Therapeutic Range for Critically Ill Patients: Is There a Floor or Even a Ceiling?
por: Barreto, Erin F., et al.
Publicado: (2021)

Trial Design in Critical Care Nutrition: The Past, Present and Future
por: Chapple, Lee-anne S., et al.
Publicado: (2020)

Indirect calorimetry: should it be part of routine care or only used in specific situations?
por: Sundström Rehal, Martin, et al.
Publicado: (2023)

Does COVID-19 infection increase the risk of pressure injury in critically ill patients?: A narrative review
por: Baron, Miriam Viviane, et al.
Publicado: (2022)

Family Presence on Rounds in Adult Critical Care: A Scoping Review
por: Calderone, Alexander, et al.
Publicado: (2022)

The role of nutrition in the prevention of sarcopenia
por: Robinson, Sian, et al.
Publicado: (2023)

A scoping review of foot and ankle telemedicine guidelines
por: Stojmanovski Mercieca, Lisa Ann, et al.
Publicado: (2023)

SBA 2020: Regional anesthesia guideline for using anticoagulants update
por: Fonseca, Neuber Martins, et al.
Publicado: (2020)

Critical care management of adults with community-acquired severe respiratory viral infection
por: Arabi, Yaseen M., et al.
Publicado: (2020)

Dry needling: a literature review with implications for clinical practice guidelines1
por: Dunning, James, et al.
Publicado: (2014)

Comparison of Published Guidelines for the Diagnosis and the Management of Vaccine-Induced Immune Thrombotic Thrombocytopenia
por: Zazzeron, Luca, et al.
Publicado: (2021)

Sustainable food systems and nutrition in the 21(st) century: a report from the 22(nd) annual Harvard Nutrition Obesity Symposium
por: Fanzo, Jessica, et al.
Publicado: (2021)

Missed vaccinations and critical care admission: all you may wish to know or rediscover—a narrative review
por: Pittet, Laure F., et al.
Publicado: (2019)

Topical therapies for the treatment of cervical intraepithelial neoplasia (CIN) 2–3: A narrative review
por: Desravines, Nerlyne, et al.
Publicado: (2020)

Role of Yoga and Mindfulness in Severe Mental Illnesses: A Narrative Review
por: Sathyanarayanan, Gopinath, et al.
Publicado: (2019)

Clinical nutrition and the role of hospital pharmacist in the management of covid patient
por: Villarini, Anna, et al.
Publicado: (2022)

Nutrition as a key to boost immunity against COVID-19
por: Calcuttawala, Fatema
Publicado: (2022)

Nutrition in school-age children: a rationale for revisiting priorities
por: Saavedra, Jose M, et al.
Publicado: (2022)

Nutrition and food security in Nepal: a narrative review of policies
por: Adhikari, Nabin, et al.
Publicado: (2023)

Dance/Movement Therapy and the Arts in Healthcare: The First 50 Years
por: Goodill, Sherry W.
Publicado: (2016)

Perspective from a Patient Partner
por: Gaetz, Lyn
Publicado: (2020)

How COVID-19 Is Testing and Evolving Our Communication Skills
por: Julka-Anderson, Naman
Publicado: (2020)

Learning to Work Together—a BRIDGE to Engagement
por: Houlihan, Mary Ellen
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_n1m14r6up2gqq2mdni2u3aae2v