Tissue Distribution of Oleocanthal and Its Metabolites after Oral Ingestion in Rats

Claims for the potential health benefits of oleocanthal (OLC), a dietary phenolic compound found in olive oil, are based mainly on in vitro studies. Little is known about the tissue availability of OLC, which is rapidly metabolized after ingestion. In this study, the distribution of OLC and its meta...

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Detalles Bibliográficos
Autores principales: López-Yerena, Anallely, Vallverdú-Queralt, Anna, Jáuregui, Olga, Garcia-Sala, Xavier, Lamuela-Raventós, Rosa M., Escribano-Ferrer, Elvira
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146289/
https://www.ncbi.nlm.nih.gov/pubmed/33925686
http://dx.doi.org/10.3390/antiox10050688

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146289/
https://www.ncbi.nlm.nih.gov/pubmed/33925686
http://dx.doi.org/10.3390/antiox10050688

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