Classification of Cucumber Leaves Based on Nitrogen Content Using the Hyperspectral Imaging Technique and Majority Voting

Improper usage of nitrogen in cucumber cultivation causes nitrate accumulation in the fruit and results in food poisoning in humans; therefore, mandatory evaluation of food products becomes inevitable. Hyperspectral imaging has a very good ability to evaluate the quality of fruits and vegetables in...

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Detalles Bibliográficos
Autores principales: Sabzi, Sajad, Pourdarbani, Razieh, Rohban, Mohammad Hossein, Fuentes-Penna, Alejandro, Hernández-Hernández, José Luis, Hernández-Hernández, Mario
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146435/
https://www.ncbi.nlm.nih.gov/pubmed/33946780
http://dx.doi.org/10.3390/plants10050898

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146435/
https://www.ncbi.nlm.nih.gov/pubmed/33946780
http://dx.doi.org/10.3390/plants10050898

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