Plant Feed Additives as Natural Alternatives to the Use of Synthetic Antioxidant Vitamins on Poultry Performances, Health, and Oxidative Status: A Review of the Literature in the Last 20 Years

Plant feed additives (PFA) such as essential oils, extracts, and by-products from plant processing can be included in poultry diets. A total of 39 peer-reviewed articles were selected from the literature published in the last 20 years (2000–2020) comparing PFA antioxidant effects with synthetic anti...

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Detalles Bibliográficos
Autores principales: Righi, Federico, Pitino, Rosario, Manuelian, Carmen L., Simoni, Marica, Quarantelli, Afro, De Marchi, Massimo, Tsiplakou, Eleni
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146777/
https://www.ncbi.nlm.nih.gov/pubmed/33922786
http://dx.doi.org/10.3390/antiox10050659

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146777/
https://www.ncbi.nlm.nih.gov/pubmed/33922786
http://dx.doi.org/10.3390/antiox10050659

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