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Maintaining Essential Nutrition Services to Underfive Children in Yemen: A Programmatic Adaptation Amidst the COVID-19 Pandemic

The World Health Organization (WHO) acknowledged that, as health services divert their attention to the COVID-19 pandemic, the delivery of essential nutrition services may be compromised. This impact may be more pronounced in the context of humanitarian crises, such as the one currently unfolding in...

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Detalles Bibliográficos
Autores principales: Coulibaly-Zerbo, Ferima, Al-Jawaldeh, Ayoub, Prinzo, Zita C. Weise, Adrianopoli, Marina, Al-Falahi, Eshrak Naji Mohammed, Alahnoumy, Shafekah, Usman, Nosheen Mohsan, Moqbel, Fanda Ahmed, Ali, Latifah Abbas, Shroh, Mohammed, Al-Sakkaf, Ensegam Mohammed, Musaed, Abdulrazzaq, Al-Sakkaf, Maison, Dahnan, Mohammed, Al-Hakimi, Fahim, Omer, Doa Kutbi, Hael, Moatsim, Nasreddine, Lara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8146830/
https://www.ncbi.nlm.nih.gov/pubmed/33925020
http://dx.doi.org/10.3390/children8050350