Fingertip Whole Blood as an Indicator of Omega-3 Long-Chain Polyunsaturated Fatty Acid Changes during Dose-Response Supplementation in Women: Comparison with Plasma and Erythrocyte Fatty Acids

The sensitivity of fingertip whole blood to reflect habitual dietary and dose-dependent supplemental omega-3 long-chain polyunsaturated fatty acid (n-3 LCPUFA) intake in premenopausal women was compared to that of venous erythrocytes and plasma fatty acids. Samples were obtained from women in a rand...

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Detalles Bibliográficos
Autores principales: Meyer, Barbara J., Sparkes, Cassandra, Sinclair, Andrew J., Gibson, Robert A., Else, Paul L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8147031/
https://www.ncbi.nlm.nih.gov/pubmed/33922507
http://dx.doi.org/10.3390/nu13051419

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8147031/
https://www.ncbi.nlm.nih.gov/pubmed/33922507
http://dx.doi.org/10.3390/nu13051419

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