Cargando…

Glycerol Monocaprylate Modulates Gut Microbiota and Increases Short-Chain Fatty Acids Production without Adverse Effects on Metabolism and Inflammation

Glycerol monocaprylate (GMC) is a glycerol derivative of medium-chain fatty acids (MCFAs) and is widely used as a preservative in food processing. However, GMC and its hydrolytic acid (octylic acid) have antibacterial properties that may affect the physiology and intestinal microecology of the human...

Descripción completa

Detalles Bibliográficos
Autores principales:	Zhang, Junhui, Feng, Fengqin, Zhao, Minjie
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8147114/ https://www.ncbi.nlm.nih.gov/pubmed/33922631 http://dx.doi.org/10.3390/nu13051427

Ejemplares similares

Synthesis and Characterization of Dimeric Artesunate Glycerol Monocaprylate Conjugate and Formulation of Nanoemulsion Preconcentrate
por: Hore, Rana, et al.
Publicado: (2023)

Gut Microbiota-Derived Short-Chain Fatty Acids, T Cells, and Inflammation
por: Kim, Chang H., et al.
Publicado: (2014)

Gut microbiota-derived short chain fatty acids are potential mediators in gut inflammation
por: Akhtar, Muhammad, et al.
Publicado: (2021)

Are Short Chain Fatty Acids in Gut Microbiota Defensive Players for Inflammation and Atherosclerosis?
por: Ohira, Hideo, et al.
Publicado: (2017)

Relationships of gut microbiota, short-chain fatty acids, inflammation, and the gut barrier in Parkinson’s disease
por: Aho, Velma T. E., et al.
Publicado: (2021)

High-dose Glycerol Monolaurate Up-Regulated Beneficial Indigenous Microbiota without Inducing Metabolic Dysfunction and Systemic Inflammation: New Insights into Its Antimicrobial Potential
por: Mo, Qiufen, et al.
Publicado: (2019)

Modulation of the Gut Microbiota during High-Dose Glycerol Monolaurate-Mediated Amelioration of Obesity in Mice Fed a High-Fat Diet
por: Zhao, Minjie, et al.
Publicado: (2020)

Short-Chain Fatty Acids Modulate Healthy Gut Microbiota Composition and Functional Potential
por: Peterson, Christine Tara, et al.
Publicado: (2022)

Gut Microbiota, Short-Chain Fatty Acids, and Herbal Medicines
por: Feng, Wuwen, et al.
Publicado: (2018)

Associations of gut microbiota, dietary intake, and serum short-chain fatty acids with fecal short-chain fatty acids
por: YAMAMURA, Ryodai, et al.
Publicado: (2019)

Lactobacillus casei Improve Anti-Tuberculosis Drugs-Induced Intestinal Adverse Reactions in Rat by Modulating Gut Microbiota and Short-Chain Fatty Acids
por: Li, Yue, et al.
Publicado: (2022)

Gut microbiota–derived short-chain fatty acids and kidney diseases
por: Li, Lingzhi, et al.
Publicado: (2017)

The Role of Short-Chain Fatty Acids of Gut Microbiota Origin in Hypertension
por: Wu, Yeshun, et al.
Publicado: (2021)

Gut Microbiota and Short Chain Fatty Acids: Implications in Glucose Homeostasis
por: Portincasa, Piero, et al.
Publicado: (2022)

Significance of Gut Microbiota and Short-Chain Fatty Acids in Heart Failure
por: Zhao, Peng, et al.
Publicado: (2022)

The Role of Short-Chain Fatty Acids From Gut Microbiota in Gut-Brain Communication
por: Silva, Ygor Parladore, et al.
Publicado: (2020)

Gegen Qinlian Decoction Treats Diarrhea in Piglets by Modulating Gut Microbiota and Short-Chain Fatty Acids
por: Liu, Chang-Shun, et al.
Publicado: (2019)

Effect of ancient Khorasan wheat on gut microbiota, inflammation, and short-chain fatty acid production in patients with fibromyalgia
por: Baldi, Simone, et al.
Publicado: (2022)

Free Fatty Acids Profiles Are Related to Gut Microbiota Signatures and Short-Chain Fatty Acids
por: Rodríguez-Carrio, Javier, et al.
Publicado: (2017)

Formation of short chain fatty acids by the gut microbiota and their impact on human metabolism
por: Morrison, Douglas J., et al.
Publicado: (2016)

Control of lymphocyte functions by gut microbiota-derived short-chain fatty acids
por: Kim, Chang H.
Publicado: (2021)

Gut microbiota and short‐chain fatty acid alterations in cachectic cancer patients
por: Ubachs, Jorne, et al.
Publicado: (2021)

Genomic reconstruction of short-chain fatty acid production by the human gut microbiota
por: Frolova, Maria S., et al.
Publicado: (2022)

The Diagnostic Potential of Gut Microbiota-Derived Short-Chain Fatty Acids in Preeclampsia
por: Li, Jialin, et al.
Publicado: (2022)

Short Chain Fatty Acid Metabolism in Relation to Gut Microbiota and Genetic Variability
por: Ramos Meyers, Guilherme, et al.
Publicado: (2022)

Anticancer Effects of Gut Microbiota-Derived Short-Chain Fatty Acids in Cancers
por: Son, Mi-Young, et al.
Publicado: (2023)

Modulation of Gut Microbiota Profile and Short-Chain Fatty Acids of Rats Fed with Taro Flour or Taro Starch
por: Surono, Ingrid S., et al.
Publicado: (2020)

Modulation of Gut Microbiota Composition and Short-Chain Fatty Acid Synthesis by Mogroside V in an In Vitro Incubation System
por: Xiao, Ruiming, et al.
Publicado: (2021)

Insoluble Fiber in Barley Leaf Attenuates Hyperuricemic Nephropathy by Modulating Gut Microbiota and Short-Chain Fatty Acids
por: Li, Yongmei, et al.
Publicado: (2022)

Relationship between Oat Consumption, Gut Microbiota Modulation, and Short-Chain Fatty Acid Synthesis: An Integrative Review
por: Fabiano, Giovanna Alexandre, et al.
Publicado: (2023)

Participation of Short-Chain Fatty Acids and Their Receptors in Gut Inflammation and Colon Cancer
por: Carretta, María Daniella, et al.
Publicado: (2021)

Adiposity, gut microbiota and faecal short chain fatty acids are linked in adult humans
por: Fernandes, J, et al.
Publicado: (2014)

Role of Gut Microbiota-Generated Short-Chain Fatty Acids in Metabolic and Cardiovascular Health
por: Chambers, Edward S., et al.
Publicado: (2018)

Abnormalities of the composition of the gut microbiota and short-chain fatty acids in mice after splenectomy
por: Wei, Yan, et al.
Publicado: (2021)

Gut microbiota–derived short-chain fatty acids protect against the progression of endometriosis
por: Chadchan, Sangappa B, et al.
Publicado: (2021)

The change of gut microbiota‐derived short‐chain fatty acids in diabetic kidney disease
por: Zhong, Chenyu, et al.
Publicado: (2021)

The Gut Microbiota and Short-Chain Fatty Acids Profile in Postural Orthostatic Tachycardia Syndrome
por: Ishimwe, Jeanne A., et al.
Publicado: (2022)

Mechanisms of Short-Chain Fatty Acids Derived from Gut Microbiota in Alzheimer's Disease
por: Qian, Xiao-hang, et al.
Publicado: (2022)

Gut microbiota short-chain fatty acids and their impact on the host thyroid function and diseases
por: Mendoza-León, María José, et al.
Publicado: (2023)

Short-Chain Fatty-Acid-Producing Bacteria: Key Components of the Human Gut Microbiota
por: Fusco, William, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_q0u84jka5etnl73s77rifsd9no