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Bacterial Quality, Prevalence of Pathogens, and Molecular Characterization of Biofilm-Producing Staphylococcus aureus from Korean Dairy Farm Environments
SIMPLE SUMMARY: In this study, we analyzed hygienic indicator bacteria and pathogenic microorganisms (Salmonella spp., Escherichia coli O157:H7, Listeria monocytogenes, Bacillus cereus, Staphylococcus aureus, Clostridium perfringens, Campylobacter jejuni/coli) in Korean dairy farms. As a result, B....
Autores principales: | Ryu, Sangdon, Shin, Minhye, Yun, Bohyun, Lee, Woongji, Choi, Hyejin, Kang, Minkyoung, Oh, Sangnam, Kim, Younghoon |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8147196/ https://www.ncbi.nlm.nih.gov/pubmed/33946614 http://dx.doi.org/10.3390/ani11051306 |
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