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Evaluation of an Image Analysis Approach to Predicting Primal Cuts and Lean in Light Lamb Carcasses

SIMPLE SUMMARY: The traditional way of estimating the carcass composition by complete dissection of muscle, fat and bone is an expensive, time-consuming and inconsistent process. The purpose of this study was to evaluate the accuracy of a simple video image analysis (VIA) system to predict the compo...

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Detalles Bibliográficos
Autores principales: Batista, Ana Catharina, Santos, Virgínia, Afonso, João, Guedes, Cristina, Azevedo, Jorge, Teixeira, Alfredo, Silva, Severiano
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8150938/
https://www.ncbi.nlm.nih.gov/pubmed/34065849
http://dx.doi.org/10.3390/ani11051368