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Research Progress on Oxidative Stress and Its Nutritional Regulation Strategies in Pigs

SIMPLE SUMMARY: In the process of production, especially the modern intensive scale farming where high quality and high efficiency are pursued, pigs are subjected to a series of adverse stimuli from birth to slaughter (e.g., immunotherapy, environmental changes, uncomfortable temperature, feed conta...

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Detalles Bibliográficos
Autores principales: Hao, Yue, Xing, Mingjie, Gu, Xianhong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8152462/
https://www.ncbi.nlm.nih.gov/pubmed/34068057
http://dx.doi.org/10.3390/ani11051384