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Research Progress on Oxidative Stress and Its Nutritional Regulation Strategies in Pigs
SIMPLE SUMMARY: In the process of production, especially the modern intensive scale farming where high quality and high efficiency are pursued, pigs are subjected to a series of adverse stimuli from birth to slaughter (e.g., immunotherapy, environmental changes, uncomfortable temperature, feed conta...
Autores principales: | Hao, Yue, Xing, Mingjie, Gu, Xianhong |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8152462/ https://www.ncbi.nlm.nih.gov/pubmed/34068057 http://dx.doi.org/10.3390/ani11051384 |
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