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Catering Work Profession and Medico-Oral Health: A Study on 603 Subjects
The present observational prospective study analyzes the eating habits in association with the medico-oral health of catering workers, since they seem the category at higher risk of developing dental problems. Objective: To evaluate oral and medical health through a questionnaire in a total sample o...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8153258/ https://www.ncbi.nlm.nih.gov/pubmed/34068356 http://dx.doi.org/10.3390/healthcare9050582 |