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Effect of Water Content on Thermodynamic Properties of Compressed Hydrogen
[Image: see text] Force field-based molecular simulations were used to calculate thermal expansivities, heat capacities, and Joule–Thomson coefficients of binary (standard) hydrogen–water mixtures for temperatures between 366.15 and 423.15 K and pressures between 50 and 1000 bar. The mole fraction o...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Chemical
Society
2021
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8154567/ https://www.ncbi.nlm.nih.gov/pubmed/34054140 http://dx.doi.org/10.1021/acs.jced.1c00020 |