The protective effects of steamed ginger on adipogenesis in 3T3-L1 cells and adiposity in diet-induced obese mice

BACKGROUND/OBJECTIVES: The steamed ginger has been shown to have antioxidative effects and a protective effect against obesity. In the present study, we investigated the effects of ethanolic extract of steamed ginger (SGE) on adipogenesis in 3T3-L1 preadipocytes and diet-induced obesity (DIO) mouse...

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Detalles Bibliográficos
Autores principales: Kim, Bohkyung, Kim, Hee-Jeong, Cha, Youn-Soo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2021
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8155221/
https://www.ncbi.nlm.nih.gov/pubmed/34093970
http://dx.doi.org/10.4162/nrp.2021.15.3.279

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8155221/
https://www.ncbi.nlm.nih.gov/pubmed/34093970
http://dx.doi.org/10.4162/nrp.2021.15.3.279

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