Monoglyceride Blend Reduces Mortality, Improves Nutrient Digestibility, and Intestinal Health in Broilers Subjected to Clinical Necrotic Enteritis Challenge

SIMPLE SUMMARY: Necrotic enteritis (NE) is a common and devastating enteric bacterial disease prevalent in fast-growing broilers. It is a great concern to the global poultry industry as impaired performance and high flock mortality up to 50% in severe cases occur, leading to losses of over US$6 bill...

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Detalles Bibliográficos
Autores principales: Kumar, Alip, Kheravii, Sarbast K., Li, Lily, Wu, Shu-Biao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8156546/
https://www.ncbi.nlm.nih.gov/pubmed/34067698
http://dx.doi.org/10.3390/ani11051432

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8156546/
https://www.ncbi.nlm.nih.gov/pubmed/34067698
http://dx.doi.org/10.3390/ani11051432

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