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Agricultural Holdings and Slaughterhouses’ Impact on Patterns of Pathological Findings Observed during Post-Mortem Meat Inspection
SIMPLE SUMMARY: The pig sector represents one of the most economically important farming sectors in the European Union. Farmers and their veterinarians are responsible for ensuring animal health as well as sending healthy animals for slaughter. At slaughter, official veterinarians conduct meat inspe...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8157594/ https://www.ncbi.nlm.nih.gov/pubmed/34069903 http://dx.doi.org/10.3390/ani11051442 |