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Fifteen Years of Regulating Nutrition and Health Claims in Europe: The Past, the Present and the Future
Suggestions that a food contains healthy ingredients or that it can provide beneficial effects upon consumption have been regulated in the EU since 2006. This paper describes the analysis of how this nutrition and health claim regulation has resulted in over 300 authorised claims and how the authori...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8161257/ https://www.ncbi.nlm.nih.gov/pubmed/34069664 http://dx.doi.org/10.3390/nu13051725 |