Gold standard for nutrition: a review of human milk oligosaccharide and its effects on infant gut microbiota

Human milk is the gold standard for nutrition of infant growth, whose nutritional value is mainly attributed to human milk oligosaccharides (HMOs). HMOs, the third most abundant component of human milk after lactose and lipids, are complex sugars with unique structural diversity which are indigestib...

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Detalles Bibliográficos
Autores principales: Zhang, Shunhao, Li, Tianle, Xie, Jing, Zhang, Demao, Pi, Caixia, Zhou, Lingyun, Yang, Wenbin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8162007/
https://www.ncbi.nlm.nih.gov/pubmed/34049536
http://dx.doi.org/10.1186/s12934-021-01599-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8162007/
https://www.ncbi.nlm.nih.gov/pubmed/34049536
http://dx.doi.org/10.1186/s12934-021-01599-y

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