Food and alcohol disturbance among young adults during the COVID-19 lockdown in Italy: risk and protective factors

PURPOSE: The COVID-19 lockdown measures have had a significant impact on risk behaviors as alcohol use and disordered eating. However, little is known about a serious health-risk-behavior named “food and alcohol disturbance” (FAD), characterized by engaging in dysfunctional eating on days of planned...

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Detalles Bibliográficos
Autores principales: Pompili, Sara, Di Tata, Daniele, Bianchi, Dora, Lonigro, Antonia, Zammuto, Marta, Baiocco, Roberto, Longobardi, Emiddia, Laghi, Fiorenzo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8164478/
https://www.ncbi.nlm.nih.gov/pubmed/34052989
http://dx.doi.org/10.1007/s40519-021-01220-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8164478/
https://www.ncbi.nlm.nih.gov/pubmed/34052989
http://dx.doi.org/10.1007/s40519-021-01220-6

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