Using data from food challenges to inform management of consumers with food allergy: A systematic review with individual participant data meta-analysis

BACKGROUND: Eliciting doses (EDs) (eg, ED(01) or ED(05) values, which are the amounts of allergen expected to cause objective symptoms in 1% and 5% of the population with an allergy, respectively) are increasingly being used to inform allergen labeling and clinical management. These values are gener...

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Detalles Bibliográficos
Autores principales: Patel, Nandinee, Adelman, Daniel C., Anagnostou, Katherine, Baumert, Joseph L., Blom, W. Marty, Campbell, Dianne E., Chinthrajah, R. Sharon, Mills, E.N. Clare, Javed, Bushra, Purington, Natasha, Remington, Benjamin C., Sampson, Hugh A., Smith, Alexander D., Yarham, Ross A.R., Turner, Paul J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Mosby 2021
Materias:
Food Allergy and Gastrointestinal Disease
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8168954/
https://www.ncbi.nlm.nih.gov/pubmed/33571537
http://dx.doi.org/10.1016/j.jaci.2021.01.025

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8168954/
https://www.ncbi.nlm.nih.gov/pubmed/33571537
http://dx.doi.org/10.1016/j.jaci.2021.01.025

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