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Home food environment and associations with weight and diet among U.S. adults: a cross-sectional study
BACKGROUND: The home provides the physical and social context for the majority of eating behaviors for U.S. adults. This study describes eleven dimensions of the home food environment among a national sample of U.S. adults and identifies which are associated with diet quality and overweight/obesity....
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8169424/ https://www.ncbi.nlm.nih.gov/pubmed/34074262 http://dx.doi.org/10.1186/s12889-021-11102-2 |