Identification and characterization of andalusicin: N-terminally dimethylated class III lantibiotic from Bacillus thuringiensis sv. andalousiensis

Lanthipeptides, ribosomally synthesized and post-translationally modified peptides (RiPPs), can be divided into five classes based on their structures and biosynthetic pathways. Class I and II lanthipeptides have been well characterized, whereas less is known about members of the other three classes...

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Detalles Bibliográficos
Autores principales: Grigoreva, Anastasiia, Andreeva, Julia, Bikmetov, Dmitry, Rusanova, Anastasiia, Serebryakova, Marina, Garcia, Andrea Hernandez, Slonova, Darya, Nair, Satish K., Lippens, Guy, Severinov, Konstantin, Dubiley, Svetlana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8169954/
https://www.ncbi.nlm.nih.gov/pubmed/34113822
http://dx.doi.org/10.1016/j.isci.2021.102480

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8169954/
https://www.ncbi.nlm.nih.gov/pubmed/34113822
http://dx.doi.org/10.1016/j.isci.2021.102480

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