Lipid profile of bovine grade-1 blastocysts produced either in vivo or in vitro before and after slow freezing process

Currently, in vitro embryo production (IVP) is successfully commercially applied in cattle. However, the high sensitivity of embryos to cryopreservation in comparison to in vivo (IVD) embryos slows the dissemination of this biotechnology. Reduced cryotolerance is frequently associated with lipid acc...

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Detalles Bibliográficos
Autores principales: Janati Idrissi, Sarah, Le Bourhis, Daniel, Lefevre, Antoine, Emond, Patrick, Le Berre, Laurene, Desnoës, Olivier, Joly, Thierry, Buff, Samuel, Maillard, Virginie, Schibler, Laurent, Salvetti, Pascal, Elis, Sebastien
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8172931/
https://www.ncbi.nlm.nih.gov/pubmed/34078963
http://dx.doi.org/10.1038/s41598-021-90870-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8172931/
https://www.ncbi.nlm.nih.gov/pubmed/34078963
http://dx.doi.org/10.1038/s41598-021-90870-8

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