Evaluation of the composition and in vitro antimicrobial, antioxidant, and anti-inflammatory activities of Cilantro (Coriandrum sativum L. leaves) cultivated in Saudi Arabia (Al-Kharj)

BACKGROUND: In the present study, we explored the composition of Cilantro (Coriandrum sativum L. leaves) essential oil (CEO) cultivated in Saudi Arabia (Al-Kharj) and explored its antioxidant, antimicrobial, and anti-inflammatory effects in vitro. METHODS: Gas chromatography-mass spectroscopy was us...

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Detalles Bibliográficos
Autores principales: Foudah, Ahmed I., Alqarni, Mohammad H., Alam, Aftab, Ayman Salkini, Mohammad, Ibnouf Ahmed, Elmutasim O., Yusufoglu, Hasan S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8176008/
https://www.ncbi.nlm.nih.gov/pubmed/34121885
http://dx.doi.org/10.1016/j.sjbs.2021.03.011

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8176008/
https://www.ncbi.nlm.nih.gov/pubmed/34121885
http://dx.doi.org/10.1016/j.sjbs.2021.03.011

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