Transcriptomic analysis of caecal tissue in inbred chicken lines that exhibit heritable differences in resistance to Campylobacter jejuni

BACKGROUND: Campylobacter jejuni is the leading cause of bacterial gastroenteritis in humans and the handling or consumption of contaminated poultry meat is a key source of infection. Selective breeding of poultry that exhibit elevated resistance to Campylobacter is an attractive control strategy. H...

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Detalles Bibliográficos
Autores principales: Russell, Kay M., Smith, Jacqueline, Bremner, Abi, Chintoan-Uta, Cosmin, Vervelde, Lonneke, Psifidi, Androniki, Stevens, Mark P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8176612/
https://www.ncbi.nlm.nih.gov/pubmed/34082718
http://dx.doi.org/10.1186/s12864-021-07748-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8176612/
https://www.ncbi.nlm.nih.gov/pubmed/34082718
http://dx.doi.org/10.1186/s12864-021-07748-2

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