Prevalence of using herbs and natural products as a protective measure during the COVID-19 pandemic among the Saudi population: an online cross-sectional survey

Considering that no food or supplement has been authorised to prevent COVID-19, individuals continue to search for and consume specific herbs, foods and commercial supplements for this purpose. This study aimed to estimate the prevalence of using such alternatives, determine their usage reasons and...

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Detalles Bibliográficos
Autores principales: Abdullah Alotiby, Amna, Naif Al-Harbi, Laila
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8180467/
https://www.ncbi.nlm.nih.gov/pubmed/34135666
http://dx.doi.org/10.1016/j.jsps.2021.04.001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8180467/
https://www.ncbi.nlm.nih.gov/pubmed/34135666
http://dx.doi.org/10.1016/j.jsps.2021.04.001

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