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The Impact of COVID-19 on Nutrition Behaviors Among People With Parkinson's Disease
OBJECTIVES: To compare the nutrition behaviors of people with Parkinson's disease (PwPD) before and during the COVID-19 pandemic. METHODS: A 34-item open- and closed-ended online questionnaire that explores the nutrition behaviors before and during COVID-19 was distributed through PD community...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Oxford University Press
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8181517/ http://dx.doi.org/10.1093/cdn/nzab029_033 |