Effects of phytosterol supplementation on growth performance, serum lipid, proinflammatory cytokines, intestinal morphology, and meat quality of white feather broilers

The aim of this study was to evaluate the effects of dietary phytosterol (PS) addition at different levels on growth performance, serum lipid, proinflammatory cytokines, intestinal morphology, and meat quality in broilers. A total of 600, 1-day-old male broilers were allocated into five groups with...

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Detalles Bibliográficos
Autores principales: Ding, X.Q., Yuan, C.C., Huang, Y.B., Jiang, L., Qian, L.C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
METABOLISM AND NUTRITION
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8182435/
https://www.ncbi.nlm.nih.gov/pubmed/34087700
http://dx.doi.org/10.1016/j.psj.2021.101096

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8182435/
https://www.ncbi.nlm.nih.gov/pubmed/34087700
http://dx.doi.org/10.1016/j.psj.2021.101096

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