Association of Healthy Eating Index and the Alternative Healthy Eating Index with the cell blood count indices

OBJECTIVES: There is an association between diet quality and markers of inflammation. We aimed to investigate the relationship between diet quality with complete blood count (CBC) and inflammatory indices such as red cell distribution width (RDW) and white blood cell count (WBC). STUDY DESIGN: A tot...

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Detalles Bibliográficos
Autores principales: Saberi-Karimian, Maryam, Ghazizadeh, Hamideh, Kabirian, Marzieh, Barati, Elham, Sheikh Andalibi, Mohammad Sobhan, Khakpour, Smaneh, Safari, Mina, Baghshani, Mohammad Reza, Parizadeh, Seyed Mostafa, Tayefi, Maryam, Ferns, Gordon A, Ghayour-Mobarhan, Majid
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Mattioli 1885 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8182590/
https://www.ncbi.nlm.nih.gov/pubmed/33988183
http://dx.doi.org/10.23750/abm.v92i2.9108

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8182590/
https://www.ncbi.nlm.nih.gov/pubmed/33988183
http://dx.doi.org/10.23750/abm.v92i2.9108

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