7-Ketocholesterol: Effects on viral infections and hypothetical contribution in COVID-19

7-Ketocholesterol, which is one of the earliest cholesterol oxidization products identified, is essentially formed by the auto-oxidation of cholesterol. In the body, 7-ketocholesterol is both provided by food and produced endogenously. This pro-oxidant and pro-inflammatory molecule, which can activa...

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Detalles Bibliográficos
Autores principales: Ghzaiel, Imen, Sassi, Khouloud, Zarrouk, Amira, Nury, Thomas, Ksila, Mohamed, Leoni, Valerio, Bouhaouala-Zahar, Balkiss, Hammami, Sonia, Hammami, Mohamed, Mackrill, John J., Samadi, Mohammad, Ghrairi, Taoufik, Vejux, Anne, Lizard, Gérard
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8188774/
https://www.ncbi.nlm.nih.gov/pubmed/34118414
http://dx.doi.org/10.1016/j.jsbmb.2021.105939

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8188774/
https://www.ncbi.nlm.nih.gov/pubmed/34118414
http://dx.doi.org/10.1016/j.jsbmb.2021.105939

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