Differential Impacts of Water Table and Temperature on Bacterial Communities in Pore Water From a Subalpine Peatland, Central China

The level of water table and temperature are two environmental variables shaping soil bacterial communities, particularly in peatland ecosystems. However, discerning the specific impact of these two factors on bacterial communities in natural ecosystems is challenging. To address this issue, we coll...

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Detalles Bibliográficos
Autores principales: Tian, Wen, Xiang, Xing, Wang, Hongmei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8193233/
https://www.ncbi.nlm.nih.gov/pubmed/34122363
http://dx.doi.org/10.3389/fmicb.2021.649981

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8193233/
https://www.ncbi.nlm.nih.gov/pubmed/34122363
http://dx.doi.org/10.3389/fmicb.2021.649981

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