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Silicon dioxide nanoparticles induced neurobehavioral impairments by disrupting microbiota–gut–brain axis
BACKGROUND: Silicon dioxide nanoparticles (SiO(2)NPs) are widely used as additive in the food industry with controversial health risk. Gut microbiota is a new and hot topic in the field of nanotoxicity. It also contributes a novel and insightful view to understand the potential health risk of food-g...
Autores principales: | Diao, Jun, Xia, Yinyin, Jiang, Xuejun, Qiu, Jingfu, Cheng, Shuqun, Su, Junhao, Duan, Xinhao, Gao, Min, Qin, Xia, Zhang, Jun, Fan, Jingchuan, Zou, Zhen, Chen, Chengzhi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8194163/ https://www.ncbi.nlm.nih.gov/pubmed/34112173 http://dx.doi.org/10.1186/s12951-021-00916-2 |
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