Rhizosphere Bacterial Networks, but Not Diversity, Are Impacted by Pea-Wheat Intercropping

Plant-plant associations, notably cereal-legume intercropping, have been proposed in agroecology to better value resources and thus reduce the use of chemical inputs in agriculture. Wheat-pea intercropping allows to decreasing the use of nitrogen fertilization through ecological processes such as ni...

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Detalles Bibliográficos
Autores principales: Pivato, Barbara, Semblat, Amélie, Guégan, Thibault, Jacquiod, Samuel, Martin, Juliette, Deau, Florence, Moutier, Nathalie, Lecomte, Christophe, Burstin, Judith, Lemanceau, Philippe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8195745/
https://www.ncbi.nlm.nih.gov/pubmed/34127925
http://dx.doi.org/10.3389/fmicb.2021.674556

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8195745/
https://www.ncbi.nlm.nih.gov/pubmed/34127925
http://dx.doi.org/10.3389/fmicb.2021.674556

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