Preharvest UVB Application Increases Glucosinolate Contents and Enhances Postharvest Quality of Broccoli Microgreens

Broccoli microgreens have shown potential health benefits due to their high glucosinolate (GL) levels. Previously, we observed that postharvest UVB treatment did not have much effect on increasing GLs in broccoli microgreens. In this study, we investigated the influence of preharvest UVB irradiation...

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Detalles Bibliográficos
Autores principales: Lu, Yingjian, Dong, Wen, Yang, Tianbao, Luo, Yaguang, Chen, Pei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8197856/
https://www.ncbi.nlm.nih.gov/pubmed/34071404
http://dx.doi.org/10.3390/molecules26113247

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8197856/
https://www.ncbi.nlm.nih.gov/pubmed/34071404
http://dx.doi.org/10.3390/molecules26113247

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