Vitamin D and COVID-19 severity and related mortality: a prospective study in Italy

BACKGROUND: Vitamin D deficiency has been suggested to favor a poorer outcome of Coronavirus disease-19 (COVID-19). We aimed to assess if 25-hydroxyvitamin-D (25OHD) levels are associated with interleukin 6 (IL-6) levels and with disease severity and mortality in COVID-19. METHODS: We prospectively...

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Detalles Bibliográficos
Autores principales: Campi, Irene, Gennari, Luigi, Merlotti, Daniela, Mingiano, Christian, Frosali, Alessandro, Giovanelli, Luca, Torlasco, Camilla, Pengo, Martino F., Heilbron, Francesca, Soranna, Davide, Zambon, Antonella, Di Stefano, Marta, Aresta, Carmen, Bonomi, Marco, Cangiano, Biagio, Favero, Vittoria, Fatti, Letizia, Perego, Giovanni Battista, Chiodini, Iacopo, Parati, Gianfranco, Persani, Luca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8200788/
https://www.ncbi.nlm.nih.gov/pubmed/34126960
http://dx.doi.org/10.1186/s12879-021-06281-7

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8200788/
https://www.ncbi.nlm.nih.gov/pubmed/34126960
http://dx.doi.org/10.1186/s12879-021-06281-7

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