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Total Flavonoids of Crocus sativus Petals Release tert-Butyl Hydroperoxide-Induced Oxidative Stress in BRL-3A Cells

Antioxidant and hepatoprotective activities in vitro of saffron petals were examined in this study for better utilizing saffron (Crocus sativus L.) biowaste. Using the DPPH and ABTS radical scavenging method, we compared the antioxidant activity and the content of total flavonoid extracts from petal...

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Detalles Bibliográficos
Autores principales: Ye, Hong, Luo, Juan, Hu, Dongmei, Yang, Shuting, Zhang, Aolai, Qiu, Yanxia, Ma, Xiaona, Wang, Jing, Hou, Jing, Bai, Jie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8203408/
https://www.ncbi.nlm.nih.gov/pubmed/34194602
http://dx.doi.org/10.1155/2021/5453047