Lacticaseibacillus rhamnosus Reduces the Pathogenicity of Escherichia coli in Chickens

Lacticaseibacillus rhamnosus is a recognized probiotic that is widely used in scientific research and clinical applications. This study found that the Lacticaseibacillus rhamnosus GG (LGG) strain can reduce the adhesion of Escherichia coli (E. coli) to primary chicken intestinal epithelial cells by...

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Detalles Bibliográficos
Autores principales: Guo, Mengjiao, Zhang, Congyue, Zhang, Chengcheng, Zhang, Xiaorong, Wu, Yantao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8203825/
https://www.ncbi.nlm.nih.gov/pubmed/34140939
http://dx.doi.org/10.3389/fmicb.2021.664604

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8203825/
https://www.ncbi.nlm.nih.gov/pubmed/34140939
http://dx.doi.org/10.3389/fmicb.2021.664604

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