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COVID‐19 and impacts on global food systems and household welfare: Introduction to a special issue
The food system, and those who depend on it, have been strongly but unevenly affected by COVID‐19. Overall, the impacts on food systems, poverty, and nutrition have been caused by a combination of a generalized economic recession and disruptions in agri‐food supply chains. This paper provides an ove...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8206861/ https://www.ncbi.nlm.nih.gov/pubmed/34149127 http://dx.doi.org/10.1111/agec.12623 |