Factors associated with eating performance in older adults with dementia in long-term care facilities: a cross-sectional study

BACKGROUND: The purpose of this study was to investigate factors influencing eating performance in older adults with dementia (OAWDs) in long-term care (LTC) facilities. METHODS: This cross-sectional study examined risk factors for compromised eating performance by comparing both independent and dep...

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Detalles Bibliográficos
Autores principales: Jung, Dukyoo, De Gagne, Jennie C., Lee, Hyesoon, Lee, Minkyung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8207627/
https://www.ncbi.nlm.nih.gov/pubmed/34130643
http://dx.doi.org/10.1186/s12877-021-02315-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8207627/
https://www.ncbi.nlm.nih.gov/pubmed/34130643
http://dx.doi.org/10.1186/s12877-021-02315-6

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