Dietary resveratrol attenuation of intestinal inflammation and oxidative damage is linked to the alteration of gut microbiota and butyrate in piglets challenged with deoxynivalenol

BACKGROUND: Deoxynivalenol (DON) is a widespread mycotoxin that induces intestinal inflammation and oxidative stress in humans and animals. Resveratrol (RES) effectively exerts anti-inflammatory and antioxidant effects. However, the protective effects of RES on alleviating DON toxicity in piglets an...

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Detalles Bibliográficos
Autores principales: Qiu, Yueqin, Yang, Jun, Wang, Li, Yang, Xuefen, Gao, Kaiguo, Zhu, Cui, Jiang, Zongyong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8207658/
https://www.ncbi.nlm.nih.gov/pubmed/34130737
http://dx.doi.org/10.1186/s40104-021-00596-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8207658/
https://www.ncbi.nlm.nih.gov/pubmed/34130737
http://dx.doi.org/10.1186/s40104-021-00596-w

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