Corrigendum: Social Innovation for Food Security and Tourism Poverty Alleviation: Some Examples From China

Detalles Bibliográficos
Autores principales: Huang, Guo-Qing, Tsai, Fu-Sheng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Psychology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8223060/
https://www.ncbi.nlm.nih.gov/pubmed/34177750
http://dx.doi.org/10.3389/fpsyg.2021.712709

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8223060/
https://www.ncbi.nlm.nih.gov/pubmed/34177750
http://dx.doi.org/10.3389/fpsyg.2021.712709

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