Effect of Dietary Mineral Content and Phytase Dose on Nutrient Utilization, Performance, Egg Traits and Bone Mineralization in Laying Hens from 22 to 31 Weeks of Age

SIMPLE SUMMARY: The aim of this work was to elucidate how the dietary inclusion of phytase, at a normal dose and overdosed, could affect the utilization of nutrients and performance in young laying hens. When a diet deficient in Ca and P was applied, the dietary inclusion of phytase at low doses (50...

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Detalles Bibliográficos
Autores principales: Javadi, Mehran, Pascual, Juan José, Cambra-López, María, Macías-Vidal, Judit, Donadeu, Andrés, Dupuy, Javier, Carpintero, Laura, Ferrer, Pablo, Cerisuelo, Alba
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8224275/
https://www.ncbi.nlm.nih.gov/pubmed/34064181
http://dx.doi.org/10.3390/ani11061495

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8224275/
https://www.ncbi.nlm.nih.gov/pubmed/34064181
http://dx.doi.org/10.3390/ani11061495

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