Contamination by Aflatoxins B/G in Food and Commodities Imported in Southern Italy from 2017 to 2020: A Risk-Based Evaluation

This study reports the results of aflatoxins B/G monitoring in food of vegetal origin, imported in Southern Italy from extra-European Union countries. From 2017 to 2020, we analyzed 1675 samples using an accredited HPLC method with fluorescence detection. We found out 295 samples (17.6%) were contam...

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Detalles Bibliográficos
Autores principales: Gallo, Pasquale, Imbimbo, Samantha, Alvino, Silvana, Castellano, Vincenzo, Arace, Olga, Soprano, Vittorio, Esposito, Mauro, Serpe, Francesco Paolo, Sansone, Donato
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8224785/
https://www.ncbi.nlm.nih.gov/pubmed/34067264
http://dx.doi.org/10.3390/toxins13060368

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8224785/
https://www.ncbi.nlm.nih.gov/pubmed/34067264
http://dx.doi.org/10.3390/toxins13060368

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