Household Food Metabolism: Losses, Waste and Environmental Pressures of Food Consumption at the Regional Level in Spain

Dealing with an increasing population is challenging the global food system not only in productive terms, but also through the associated environmental pressures. A growing diagnostic effort is being made by global and national agencies. Innovative approaches are needed to support effective policy e...

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Detalles Bibliográficos
Autores principales: Di Donato, Monica, Carpintero, Óscar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8224788/
https://www.ncbi.nlm.nih.gov/pubmed/34067431
http://dx.doi.org/10.3390/foods10061166

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8224788/
https://www.ncbi.nlm.nih.gov/pubmed/34067431
http://dx.doi.org/10.3390/foods10061166

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