Live Bacillus subtilis natto Promotes Rumen Fermentation by Modulating Rumen Microbiota In Vitro

SIMPLE SUMMARY: Although there is much research on the applications of Bacillus subtilis natto in dairy cows, the regulation of it on rumen microorganisms and the mechanisms of microbiota that affect rumen fermentation is still unclear, such as the mechanism of improving ruminal ammonia nitrogen con...

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Detalles Bibliográficos
Autores principales: Chang, Meinan, Ma, Fengtao, Wei, Jingya, Liu, Junhao, Nan, Xuemei, Sun, Peng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8225115/
https://www.ncbi.nlm.nih.gov/pubmed/34073661
http://dx.doi.org/10.3390/ani11061519

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8225115/
https://www.ncbi.nlm.nih.gov/pubmed/34073661
http://dx.doi.org/10.3390/ani11061519

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