Effects of Clostridium butyricum- and Bacillus spp.-Based Potential Probiotics on the Growth Performance, Intestinal Morphology, Immune Responses, and Caecal Microbiota in Broilers

We aimed to investigate the effects of Clostridium butyricum-, Bacillus subtilis-, and Bacillus licheniformis-based potential probiotics on the growth performance, intestinal morphology, immune responses, and caecal short chain fatty acids (SCFAs) and microbial structure in broiler chickens. Three t...

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Detalles Bibliográficos
Autores principales: Zeng, Xinfu, Li, Qing, Yang, Caimei, Yu, Yang, Fu, Zixian, Wang, Huixian, Fan, Xiaoyan, Yue, Min, Xu, Yinglei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8225201/
https://www.ncbi.nlm.nih.gov/pubmed/34073759
http://dx.doi.org/10.3390/antibiotics10060624

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8225201/
https://www.ncbi.nlm.nih.gov/pubmed/34073759
http://dx.doi.org/10.3390/antibiotics10060624

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