Food Contaminants Effects on an In Vitro Model of Human Intestinal Epithelium

Pesticide residues represent an important category of food contaminants. Furthermore, during food processing, some advanced glycation end-products resulting from the Maillard reaction can be formed. They may have adverse health effects, in particular on the digestive tract function, alone and combin...

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Detalles Bibliográficos
Autores principales: Guibourdenche, Marion, Haug, Johanna, Chevalier, Noëllie, Spatz, Madeleine, Barbezier, Nicolas, Gay-Quéheillard, Jérôme, Anton, Pauline M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8227186/
https://www.ncbi.nlm.nih.gov/pubmed/34207749
http://dx.doi.org/10.3390/toxics9060135

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8227186/
https://www.ncbi.nlm.nih.gov/pubmed/34207749
http://dx.doi.org/10.3390/toxics9060135

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