Nutrition in the Actual COVID-19 Pandemic. A Narrative Review

The pandemic of Coronavirus Disease 2019 (COVID-19) has shocked world health authorities generating a global health crisis. The present study discusses the main finding in nutrition sciences associated with COVID-19 in the literature. We conducted a consensus critical review using primary sources, s...

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Detalles Bibliográficos
Autores principales: Clemente-Suárez, Vicente Javier, Ramos-Campo, Domingo Jesús, Mielgo-Ayuso, Juan, Dalamitros, Athanasios A., Nikolaidis, Pantelis A., Hormeño-Holgado, Alberto, Tornero-Aguilera, Jose Francisco
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8228835/
https://www.ncbi.nlm.nih.gov/pubmed/34205138
http://dx.doi.org/10.3390/nu13061924

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8228835/
https://www.ncbi.nlm.nih.gov/pubmed/34205138
http://dx.doi.org/10.3390/nu13061924

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